UPAYA PENINGKATAN USAHA KRIPIK SAYURAN DALAM MENGHADAPI PANDEMI COVID 19
dc.contributor.author | Ichsan, Muchammad | |
dc.date.accessioned | 2021-04-18T04:13:57Z | |
dc.date.available | 2021-04-18T04:13:57Z | |
dc.date.issued | 2021-02 | |
dc.identifier.uri | http://repository.umy.ac.id/handle/123456789/36145 | |
dc.subject | Kripik Sayuran, Pandemi Covid 19 | en_US |
dc.title | UPAYA PENINGKATAN USAHA KRIPIK SAYURAN DALAM MENGHADAPI PANDEMI COVID 19 | en_US |
dc.type | Working Paper | en_US |
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