MODEL PERENCANAAN PROGRAM PENGEMBANGAN WISATA EDUKASI KOPI MELALUI PERENCANAAN DARI BAWAH (BOTTOM UP PLANNING) (STUDI KASUS DI KELOMPOK TANI MARGOMULYO)
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Date
2019-03-09Author
KISMANTOROADJI, TEGUH
AMBARWATI, AINI
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This study aims at (1) Assessing programs that have been developed by Margomulyo
farmer group, (2)Assesing some planning programs form that were used in Margomulyo
Farmer group, (3) Assessing stakeholders that were involved in the execution program.
This study used a qualitative approach with the case study method and informant
determination by purposive sampling, namely the head of farmer group Margomulyo,
secretary of Margomulyo farmer group, production group of Margomulyo farmer group,
nursery of Margomulyo farmer group, chairman of the Kulon Progo tourism department,
and chairman fields of plantation agriculture and forestry Kulon Progo. Data collection
techniques that were used; interviews, observation, and documentation while testing the
validity of the data using triangulation. The results showed that (1) Programs that have
been developed by Margomulyo farmer group members are Coffee Education Tourism (2)
The form of planning program that was used in Margomulyo Farmer group was bottom up
planning (3) Stakeholders that involved in every program execution were Forestry and
plantation departement of Yogyakarta province , Kulon Progo agriculture and forestry
departement , Kulon Progo tourism department, LIPI, Bank Indonesia and academics.